CALIFORNIA EXTRA VIRGIN AVOCADO OIL

Q: Is the California Extra Virgin Avocado Oil unrefined?

A: The California Extra Virgin Avocado Oil is cold pressed and unrefined with a fuller flavor. It's best suited to uses where high heat is not required.

Q: Is the California Extra Virgin Avocado Oil heat and light stable?

A: The California Extra Virgin Avocado Oil is unrefined and with a fuller flavor is best reserved for applications with no or lower heat like dressings or marinades, dipping, drizzling or baking.

Q: What is the shelf life of your California Extra Virgin Avocado Oil ?

A: It's good for 18 months unopened. Once opened, we recommend using the bottled oils within 6 months for best quality. It does not need to be refrigerated.

Hold the Canola!

No GMO ingredients or chemical solvents. Just pure avocado oil. 

Primal Kitchen California Extra Virgin Avocado Oil starts with quality avocados that are cold-pressed and unrefined to retain the beautiful green color and buttery flavor. 

Extra Virgin Avocado oil is perfect for using as a dressing for your salads and marinades.


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